parsley, thyme, butter, veal steak & pine nut recipes

1 recipes

Page 1

Québec veal, celery root puree, butternut squash virgin sauce, candied pearl onions

ateliersetsaveurs.com

Ingredients: veal steak, pine nut, butter, parsley, thyme, chicken stock, white wine, shallot, white balsamic vinegar, chive, bay leaf, celeriac, olive oil, butternut squash, tomato, onion, cipollini onion, garlic, canola oil