parsley, thyme, capers, bay leaf & chicken stock recipes
4 recipes
Page 1
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: chicken stock, bay leaf, parsley, capers, thyme, pancetta, canned anchovy, thickened cream, butter, celery, extra virgin olive oil, cannellini beans, basil, dijon mustard, leek, mint, garlic
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: chicken stock, bay leaf, parsley, capers, thyme, beef steak, parmesan, flour, half and half, butter, extra virgin olive oil, red wine vinegar, polenta, oregano, pickle, garlic, canola oil
Pork belly with lentils and black cabbage salsa
bbc.co.uk
Ingredients: chicken stock, bay leaf, parsley, capers, thyme, canned anchovy, bacon, pork belly, lemon, herbes de provence, peppercorn, white wine, shallot, frying oil, fresh mint, demerara sugar, olive oil, clove, cavolo nero, onion, garlic, green lentils, cayenne
One-Pot Chicken, Chard, And Couscous Dinner Recipe by Tasty
tasty.co
Ingredients: chicken stock, bay leaf, parsley, capers, thyme, chicken quarters, israeli couscous, feta, lemon, peppercorn, coriander, rosemary, white wine vinegar, allspice, olive oil, clove, cinnamon, rainbow chard, oregano, mustard seed, onion, sugar, garlic, chili flake