parsley, thyme, clove, peppercorn & brisket recipes

1 recipes

Page 1

Boeuf en daube provençale

bbc.co.uk

Ingredients: brisket, peppercorn, parsley, clove, thyme, bacon, beef stock, celery, brandy, orange, red wine vinegar, red wine, carrot, bay leaf, olive oil, tomato paste, cinnamon, black olives, onion, garlic, white rice