parsley, thyme, egg, heavy cream, bay leaf & pheasant recipes
2 recipes
Page 1
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: pheasant, heavy cream, bay leaf, egg, parsley, thyme, celery, lemon, peppercorn, orange, rosemary, carrot, olive oil, onion, garlic
Pot Roasted Partridge Recipe
bascofinefoods.com
Ingredients: pheasant, heavy cream, bay leaf, egg, parsley, thyme, deli ham, chicken livers, bread crumbs, butter, shallot, apple, extra virgin olive oil, sugar, garlic