parsley, thyme, egg, onion, chicken breast & nutmeg recipes

9 recipes

Page 1

Chicken and Chanterelle Terrines

eatsmarter.com

Ingredients: chicken breast, egg, parsley, thyme, onion, nutmeg, heavy cream, butter, tomato paste, wild mushroom

Chicken Meatballs with Tomato Sauce

eatsmarter.com

Ingredients: chicken breast, egg, parsley, thyme, onion, nutmeg, bread crumbs, lemon, red wine, olive oil, tomato paste, canned tomato, garlic

Croquetas de Jamon y Pollo - Ham and Chicken Croquettes Recipe Card

ethnicspoon.com

Ingredients: chicken breast, egg, parsley, thyme, onion, nutmeg, deli ham, flour, milk, butter, peppercorn, white wine, bay leaf, olive oil

Fluffy Quiche With Chicken

thedailymeal.com

Ingredients: chicken breast, egg, parsley, thyme, onion, nutmeg, parmesan, pie crust, milk, celery, chive, carrot, olive oil, tomato, baby greens

Chicken Divan Egg Noodle Casserole

foodnetwork.com

Ingredients: chicken breast, egg, parsley, thyme, onion, nutmeg, parmesan, egg noodle, flour, milk, gruyere, butter, panko, extra virgin olive oil, broccoli, bay leaf, garlic

Roast Chicken with Rosemary

eatsmarter.com

Ingredients: chicken breast, egg, parsley, thyme, onion, nutmeg, chicken stock, milk, bread, butter, rosemary, carrot, vegetable oil, bay leaf, celeriac, tomato, garlic

Chicken-and-Dumpling Soup

foodnetwork.com

Ingredients: chicken breast, egg, parsley, thyme, onion, nutmeg, schmaltz, flour, milk, butter, white wine, fennel, carrot, bay leaf, celeriac, rutabaga, fennel seed, turnip, garlic, tarragon

Pot Au Feu

eatsmarter.com

Ingredients: chicken breast, egg, parsley, thyme, onion, nutmeg, deli ham, chicken livers, heavy cream, milk, bread, white wine, cabbage, rosemary, carrot, vegetable oil, clove, cornstarch, beetroot, leek, potato, garlic

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: chicken breast, egg, parsley, thyme, onion, nutmeg, whole chicken, chicken stock, puff pastry, butter, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, carrot, bay leaf, olive oil, clove, leek, garlic, tarragon