parsley, thyme, extra virgin olive oil, leek & turnip recipes
4 recipes
Page 1
Vegan Irish Stew
allrecipes.com
Ingredients: extra virgin olive oil, parsley, leek, thyme, turnip, beer, celery, marjoram, rosemary, carrot, chickpea, parsnip, potato, vegetable broth
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: extra virgin olive oil, parsley, leek, thyme, turnip, beef short ribs, bone broth, ghee, celery, rosemary, red wine, carrot, bay leaf, tomato paste, parsnip, garlic
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: extra virgin olive oil, parsley, leek, thyme, turnip, celery, peppercorn, nutritional yeast, fennel, kale, carrot, grapeseed oil, bay leaf, onion, potato, garlic, chili flake, green lentils
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: extra virgin olive oil, parsley, leek, thyme, turnip, chicken broth, steelhead trout, butter, pearl barley, horseradish, celery, cracked pepper, lemon, peppercorn, chive, carrot, bay leaf, cinnamon, garlic, tarragon, chervil