parsley, thyme, flour, parmesan, red wine & egg recipes
2 recipes
Page 1
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: parmesan, flour, red wine, egg, parsley, thyme, beef stock, beef roast, self-raising flour, milk, butter, sun dried tomato, carrot, olive oil, tomato paste, onion, garlic
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: parmesan, flour, red wine, egg, parsley, thyme, beef stew meat, bacon, beef stock, milk, flatbread, brown sugar, red wine vinegar, bay leaf, olive oil, tomato, leek, onion, garlic