parsley, thyme, red wine, canned tomato & beef steak recipes
4 recipes
Page 1
Traditional beef casserole
womensweeklyfood.com.au
Ingredients: beef steak, red wine, parsley, thyme, canned tomato, beef stock, flour, celery, carrot, bay leaf, olive oil, onion, garlic
Beef Stew with White Beans and Pancetta
eatwell.co.nz
Ingredients: beef steak, red wine, parsley, thyme, canned tomato, pancetta, beef stock, flour, celery, cannellini beans, rosemary, carrot, olive oil, oregano, onion
Hearty Beef and Tomato Stew
myrecipes.com
Ingredients: beef steak, red wine, parsley, thyme, canned tomato, beef broth, rosemary, carrot, bay leaf, olive oil, tomato paste, onion, potato, pearl onion, garlic
Mediterranean Beef Casserole
cookingnook.com
Ingredients: beef steak, red wine, parsley, thyme, canned tomato, chicken stock, bacon, short-cut pasta, seasoned flour, butter, celery, carrot, vegetable oil, bay leaf, button mushroom, bell pepper, onion, garlic, nutmeg, bouquet garni