parsley, thyme, zucchini, celery & bread recipes
6 recipes
Page 1
Bread Soup with Spring Vegetables
marthastewart.com
Ingredients: bread, celery, zucchini, parsley, thyme, chicken broth, extra virgin olive oil, peas, onion, garlic
Ribollita
vegetariantimes.com
Ingredients: bread, celery, zucchini, parsley, thyme, canned cannellini beans, cabbage, canned whole tomato, carrot, olive oil, onion, potato, vegetable broth
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: bread, celery, zucchini, parsley, thyme, chicken stock, goat cheese, peppercorn, extra virgin olive oil, basil, carrot, olive oil, tomato, leek, green beans, summer squash, garlic
Tuscan bean and veggie soup
easycheesyvegetarian.com
Ingredients: bread, celery, zucchini, parsley, thyme, pesto, pearl barley, kale, extra virgin olive oil, cannellini beans, carrot, vegetable oil, oregano, bell pepper, onion, canned tomato, garlic, vegetable broth
Minestrone soup
akispetretzikis.com
Ingredients: bread, celery, zucchini, parsley, thyme, chicken stock, macaroni, feta, red beans, red wine, carrot, bay leaf, olive oil, leek, oregano, onion, potato, canned tomato, garlic
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: bread, celery, zucchini, parsley, thyme, paccheri, ricotta, ice cream, grana-padano, cream, fava beans, shallot, fennel, extra virgin olive oil, marjoram, basil, carrot, egg, peas, cornstarch, asparagus, chile pepper, potato