parsley, tomato, allspice, lemon & eggplant recipes
3 recipes
Page 1
Imam Bayildi, ‘The Priest Wept’ (Turkish Stuffed Eggplant)
theviewfromgreatisland.com
Ingredients: lemon, eggplant, allspice, parsley, tomato, pistachio, feta, dill, olive oil, onion, mint, green cardamom, garlic
Lentil and Rice-Stuffed Baby Eggplants
pamelasalzman.com
Ingredients: lemon, eggplant, allspice, parsley, tomato, chicken stock, pine nut, cumin, extra virgin olive oil, raisins, long-grain white rice, onion, garlic, green lentils
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: lemon, eggplant, allspice, parsley, tomato, canned anchovy, tuna steak, pine nut, feta, extra virgin olive oil, red wine vinegar, rosemary, basil, bay leaf, olive oil, capers, arugula, baby greens, onion, garlic