parsley, tomato, basil, lemon & orzo recipes
12 recipes
Page 1
Greek Orzo Salad
midwestliving.com
Ingredients: orzo, lemon, basil, parsley, tomato, feta, kalamata olives, olive oil, oregano, garlic
Greek Orzo Salad
vonthunfarms.com
Ingredients: orzo, lemon, basil, parsley, tomato, feta, olive oil, oregano, black olives, garlic
Surdyk's Greek Orzo Salad
food.com
Ingredients: orzo, lemon, basil, parsley, tomato, feta, kalamata olives, olive oil, oregano, garlic
Pressure Cooker Italian Chicken Soup
recipesrun.com
Ingredients: orzo, lemon, basil, parsley, tomato, whole chicken, parmesan, celery, peppercorn, carrot, bay leaf, onion, garlic
Pressure cooker Italian chicken soup
yummly.co.uk
Ingredients: orzo, lemon, basil, parsley, tomato, whole chicken, parmesan, celery, peppercorn, carrot, bay leaf, onion, garlic
Roasted tomato orzo
olivemagazine.com
Ingredients: orzo, lemon, basil, parsley, tomato, grana-padano, vermouth, extra virgin olive oil, red wine vinegar, jalapeno, mint, sugar, garlic
Italian chicken soup
womensweeklyfood.com.au
Ingredients: orzo, lemon, basil, parsley, tomato, whole chicken, celery, peppercorn, carrot, bay leaf, oregano, onion, garlic
Neapolitan Calamari and Shrimp Salad
foodnetwork.com
Ingredients: orzo, lemon, basil, parsley, tomato, chicken broth, shrimp, squid, canned cannellini beans, zucchini, eggplant, extra virgin olive oil, arugula
Summer Pasta Salad with Lemon Vinaigrette
5minutesformom.com
Ingredients: orzo, lemon, basil, parsley, tomato, red wine vinegar, carrot, dijon mustard, peas, olive oil, asparagus, sugar, garlic, scallion
Orzo Salad
justapinch.com
Ingredients: orzo, lemon, basil, parsley, tomato, chicken stock, walnut, feta, red onion, rice wine vinegar, extra virgin olive oil, honey, chickpea, vinaigrette dressing
Orzo Pasta Salad
sidechef.com
Ingredients: orzo, lemon, basil, parsley, tomato, dill, cherry tomato, green olives, extra virgin olive oil, chive, cucumber, peas, corn, cilantro, chile pepper
Veal Osso Buco
lisasdinnertimedish.com
Ingredients: orzo, lemon, basil, parsley, tomato, veal shank, butter, celery, white wine, carrot, bay leaf, olive oil, thyme, onion, garlic