parsley, tomato, bell pepper, canned anchovy & brown sugar recipes
2 recipes
Page 1
Grilled lamb with roasted caponata
deliciousmagazine.co.uk
Ingredients: canned anchovy, brown sugar, parsley, tomato, bell pepper, boneless lamb, zucchini, green olives, eggplant, red wine vinegar, olive oil, onion, sultanas
Poached egg on a Sicilian Caponata
myfoodbook.com.au
Ingredients: canned anchovy, brown sugar, parsley, tomato, bell pepper, parmesan, celery, balsamic vinegar, zucchini, eggplant, egg, olive oil, capers, black olives, onion, garlic