parsley, tomato, capers, canned anchovy & whitefish recipes
2 recipes
Page 1
Anchovy-baked fish with tomatoes and onions recipe
goodfood.com.au
Ingredients: whitefish, canned anchovy, parsley, capers, tomato, lemon, white wine, olive oil, onion
Crab and prawn cakes with tomato remoulade
womensweeklyfood.com.au
Ingredients: whitefish, canned anchovy, parsley, capers, tomato, prawns, crab, flour, lemon, ginger root, cucumber, carrot, egg, mayonnaise, olive oil, thai chile pepper, scallion