parsley, tomato, celery, olive oil, bell pepper & leek recipes
6 recipes
Page 1
Vegan Roasted Tomato Basil Vegetable Soup
cantstayoutofthekitchen.com
Ingredients: celery, parsley, olive oil, tomato, leek, bell pepper, rosemary, basil, carrot, button mushroom, thyme, onion, garlic, vegetable broth
Pasta With Mixed Vegetable Sauce
ticklingpalates.com
Ingredients: celery, parsley, olive oil, tomato, leek, bell pepper, short-cut pasta, carrot, jalapeno, pumpkin, vinegar, onion, sugar, garlic, chili flake
Spicy Tomato Soup with Harissa and Farro
thedailymeal.com
Ingredients: celery, parsley, olive oil, tomato, leek, bell pepper, farro, cumin, peppercorn, carrot, bay leaf, button mushroom, fennel seed, thyme, onion, canned tomato, garlic, chili flake, cayenne
Bookbinder Soup
vaya.in
Ingredients: celery, parsley, olive oil, tomato, leek, bell pepper, whitefish, worcestershire, flour, butter, lemon, hot sauce, rosemary, carrot, tomato paste, sherry, cilantro, onion, garlic
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: celery, parsley, olive oil, tomato, leek, bell pepper, mussel, fish stock, lemon, peppercorn, white wine, red onion, cucumber, carrot, bay leaf, anise liqueur, mustard seed, thyme, garlic
Bouillabaisse
greatchefs.com
Ingredients: celery, parsley, olive oil, tomato, leek, bell pepper, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, white wine, shallot, brandy, fennel, carrot, tomato paste, saffron, onion, garlic, scallion