parsley, tomato, dijon mustard, extra virgin olive oil & arugula recipes
5 recipes
Page 1
Corn and Arugula Salad with Rainbow Tomatoes
deliciousliving.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, tomato, arugula, red wine vinegar, red wine vinaigrette, corn, garlic
Fresh Mozzarella Salad W/ Avocado, Roasted Corn & Tomato
food.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, tomato, arugula, fresh mozzarella, lemon, red wine vinegar, basil, corn, oregano, avocado
Margherita Pizz'alad
eatingwell.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, tomato, arugula, pecorino, fresh mozzarella, bread flour, whole-wheat flour, yeast, balsamic vinegar, basil, sugar, garlic
Juicy Salmon Burgers, Mediterranean-style
themediterraneandish.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, tomato, arugula, salmon, tzatziki, rustic italian bread, seasoned bread crumbs, lemon, red onion, paprika, sumac, coriander powder, scallion
Grilled Balsamic Steak Sandwiches with Gremolata and Mustard Sauce
aberdeenskitchen.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, tomato, arugula, worcestershire, beef steak, baguette, blue cheese, horseradish, lemon, balsamic vinegar, garlic powder, basil, wholegrain mustard, mayonnaise, olive oil, garlic