parsley, tomato, eggplant, garlic, zucchini & chile pepper recipes
5 recipes
Page 1
Vegetable Stew (Based on Ratatouille)
food.com
Ingredients: zucchini, eggplant, parsley, tomato, chile pepper, garlic, red wine vinegar, rosemary, peas, olive oil, bell pepper, onion, potato
Mixed Vegetables and Couscous
eatsmarter.com
Ingredients: zucchini, eggplant, parsley, tomato, chile pepper, garlic, couscous, ghee, cabbage, chickpea, pumpkin, green beans, saffron, cilantro, vegetable broth
Mozzarella and veggie puff pastry pockets
kitchenstories.com
Ingredients: zucchini, eggplant, parsley, tomato, chile pepper, garlic, mozzarella, puff pastry, shallot, basil, egg, olive oil, button mushroom, arugula, bell pepper
Ratatouille Stuffed Jack-o-Peppers
foodnetwork.com
Ingredients: zucchini, eggplant, parsley, tomato, chile pepper, garlic, bread crumbs, parmesan, butter, tomato sauce, extra virgin olive oil, olive oil, bell pepper, thyme, onion
Couscous With Vegetables
finedininglovers.com
Ingredients: zucchini, eggplant, parsley, tomato, chile pepper, garlic, pine nut, couscous, butter, cabbage, coriander, carrot, chickpea, green beans, saffron, vegetable broth