parsley, tomato, eggplant, milk & extra virgin olive oil recipes
2 recipes
Page 1
Mushroom-Eggplant Lasagna
marthastewart.com
Ingredients: milk, eggplant, extra virgin olive oil, parsley, tomato, parmesan, ricotta, lasagna, mozzarella, celery, carrot, egg, button mushroom, tomato paste, oregano, onion, garlic, chili flake
Mediterranean Layered Bake
slimmingeats.com
Ingredients: milk, eggplant, extra virgin olive oil, parsley, tomato, parmesan, mozzarella, red onion, balsamic vinegar, zucchini, basil, olive oil, tomato paste, cornstarch, oregano, fennel seed, bell pepper, potato, garlic, vegetable broth