parsley, tomato, eggplant, tomato sauce & basil recipes
7 recipes
Page 1
Rachel Ray's Deep-Dish Eggplant Parmigiana Recipe - (4.2/5)
keyingredient.com
Ingredients: tomato sauce, eggplant, basil, parsley, tomato, parmesan, fresh mozzarella, butter, olive oil, onion, garlic, vegetable broth
Grilled Eggplant Involtini
vegetariantimes.com
Ingredients: tomato sauce, eggplant, basil, parsley, tomato, sun dried tomato, kalamata olives, nutritional yeast, olive oil, capers, onion, garlic
Traditional Ratatouille Recipe
skinnyms.com
Ingredients: tomato sauce, eggplant, basil, parsley, tomato, white wine, zucchini, olive oil, bell pepper, onion, summer squash, garlic
Slow Cooker Beef Zucchini Lasagna Recipe
paleoleap.com
Ingredients: tomato sauce, eggplant, basil, parsley, tomato, ground beef, zucchini, olive oil, tomato paste, oregano, bell pepper, onion, garlic
Roasted Eggplant Involtini {Vegan}
foodandspice.com
Ingredients: tomato sauce, eggplant, basil, parsley, tomato, cracked pepper, sun dried tomato, paprika, kalamata olives, nutritional yeast, green olives, olive oil, onion, garlic, cayenne
Ratatouille Lasagne
bosh.tv
Ingredients: tomato sauce, eggplant, basil, parsley, tomato, lasagna, zucchini, rosemary, olive oil, tomato paste, vegan cheese, oregano, bell pepper, thyme, onion, vegan cream cheese, garlic, chili oil
Greek Mezé
sortedfood.com
Ingredients: tomato sauce, eggplant, basil, parsley, tomato, ground beef, lamb neck, pine nut, bread crumbs, ricotta, greek yogurt, flatbread, lemon, red onion, cucumber, rosemary, fresh mint, red wine, long-grain white rice, egg, jalapeno, olive oil, oregano, garlic, sultanas