parsley, tomato, eggplant, zucchini & fennel recipes
5 recipes
Page 1
Roasted vegetable stacks
womensweeklyfood.com.au
Ingredients: zucchini, fennel, eggplant, parsley, tomato, lemon, olive oil, cooking spray, bell pepper
Couscous with Mixed Vegetables
eatsmarter.com
Ingredients: zucchini, fennel, eggplant, parsley, tomato, couscous, butter, celery, carrot, onion, sugar, garlic
Sea bass with braised fennel and aubergine purée
deliciousmagazine.co.uk
Ingredients: zucchini, fennel, eggplant, parsley, tomato, chicken stock, sea bass, rosemary, white wine vinegar, bay leaf, olive oil, black olives, thyme
Ratatouille
jamieoliver.com
Ingredients: zucchini, fennel, eggplant, parsley, tomato, lemon, herbes de provence, red onion, coriander, basil, olive oil, capers, bell pepper, mint, garlic
Grilled Whole Red Snapper with
winemag.com
Ingredients: zucchini, fennel, eggplant, parsley, tomato, red snapper, lemon, shallot, extra virgin olive oil, white pepper, olive oil, oregano, bell pepper, thyme, onion, summer squash, garlic, chili flake