parsley, tomato, extra virgin olive oil, jalapeno & kalamata olives recipes
2 recipes
Page 1
Basil Rubbed Halibut with Puttanesca Relish
foodnetwork.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, jalapeno, tomato, halibut, anchovy paste, red wine vinegar, basil, capers, oregano, onion, garlic, canola oil
Beef and egg empanadas with pebre dipping sauce
goodfood.com.au
Ingredients: kalamata olives, extra virgin olive oil, parsley, jalapeno, tomato, ground beef, flour, self-raising flour, butter, cumin, red onion, coriander, raisins, white wine vinegar, vegetable oil, egg, smoked paprika, oregano, chili powder, onion, garlic