parsley, tomato, extra virgin olive oil, kalamata olives & rosemary recipes
5 recipes
Page 1
Lamb Stew With Olives (Spezzatino Di Agnello Alle Olive)
cdkitchen.com
Ingredients: kalamata olives, extra virgin olive oil, rosemary, parsley, tomato, lamb shoulder, white wine, garlic
5-Minute Greek Garbanzo Bean Salad
food.com
Ingredients: kalamata olives, extra virgin olive oil, rosemary, parsley, tomato, feta, lemon, red onion, garlic, canned chickpea
Bread crisps with confit tomatoes
womensweeklyfood.com.au
Ingredients: kalamata olives, extra virgin olive oil, rosemary, parsley, tomato, ricotta, rustic italian bread, basil, thyme, sugar, garlic
Alfred Portale's Red Snapper With Potatoes and Onions
self.com
Ingredients: kalamata olives, extra virgin olive oil, rosemary, parsley, tomato, red snapper, clam broth, lemon, white wine, thyme, onion, potato, garlic
Lemon Herb Chicken with Couscous and Cucumber Salad
allrecipes.com
Ingredients: kalamata olives, extra virgin olive oil, rosemary, parsley, tomato, chicken broth, chicken breast, couscous, feta, lemon, red onion, cucumber, oregano, sugar