parsley, tomato, fennel seed & rosemary recipes
10 recipes
Page 1
Herbed Pork Chops with Grilled Tomato Salad
goodhousekeeping.com
Ingredients: rosemary, parsley, tomato, fennel seed, pork loin, lemon, extra virgin olive oil, garlic
Halibut and Chickpea Soup
myrecipes.com
Ingredients: rosemary, parsley, tomato, fennel seed, chicken broth, cod, white wine, olive oil, chickpea, onion
Pork Tenderloin and Cannellini Beans
crecipe.com
Ingredients: rosemary, parsley, tomato, fennel seed, chicken stock, pork fillet, cannellini beans, olive oil, sage, onion, garlic, chili flake
Provencal Roasted Vegetables
eatsmarter.com
Ingredients: rosemary, parsley, tomato, fennel seed, zucchini, chard, anise liqueur, olive oil, sage, oregano, thyme, onion, garlic
Braised Pork Roast with Polenta
allshecooks.com
Ingredients: rosemary, parsley, tomato, fennel seed, chicken broth, pork shoulder, red onion, extra virgin olive oil, red wine, bay leaf, thyme, garlic, chili flake
Prosciutto di Parma Brodo
parmacrown.com
Ingredients: rosemary, parsley, tomato, fennel seed, prosciutto, celery, peppercorn, white wine, fennel, coriander, carrot, bay leaf, thyme, onion, canola oil
Curried White Bean and Red Lentil Stew
foodandspice.com
Ingredients: rosemary, parsley, tomato, fennel seed, cumin, red lentils, long-grain white rice, curry, white beans, olive oil, tomato paste, saffron, onion, garlic, vegetable broth, cayenne
Italian Pork Tenderloin
vaya.in
Ingredients: rosemary, parsley, tomato, fennel seed, chicken stock, prosciutto, pork fillet, bread crumbs, parmesan, heavy cream, basil, vegetable oil, sage, onion, garlic, chili flake
Braised Short Ribs Provencal
jmoreliving.com
Ingredients: rosemary, parsley, tomato, fennel seed, veal broth, beef short ribs, butter, celery, orange, basil, red wine, carrot, grapeseed oil, bay leaf, thyme, onion, garlic
Spiced lamb flatbreads
jamieoliver.com
Ingredients: rosemary, parsley, tomato, fennel seed, lamb shoulder, greek yogurt, butter, whole-wheat flour, cumin, red cabbage, orange, harissa, romaine, coriander, red wine vinegar, fresh mint, white pepper, olive oil, clove, saffron, thyme, garlic, pomegranate