parsley, tomato, feta, eggplant & dill recipes
3 recipes
Page 1
Imam Bayildi, ‘The Priest Wept’ (Turkish Stuffed Eggplant)
theviewfromgreatisland.com
Ingredients: feta, dill, eggplant, parsley, tomato, pistachio, lemon, allspice, olive oil, onion, mint, green cardamom, garlic
Baked Greek Style Moussakas Frittata
kopiaste.org
Ingredients: feta, dill, eggplant, parsley, tomato, greek yogurt, milk, kasseri, graviera, zucchini, egg, olive oil, oregano, potato, scallion
Moussaka Recipe
reluctantgourmet.com
Ingredients: feta, dill, eggplant, parsley, tomato, bread crumbs, parmesan, flour, milk, butter, custard, zucchini, egg, olive oil, cinnamon, bell pepper, onion, garlic, nutmeg