parsley, tomato, flour, basil, butter & button mushroom recipes

9 recipes

Page 1

Salmon Fettuccine

tasteofhome.com

Ingredients: flour, butter, basil, parsley, button mushroom, tomato, salmon, milk, fettuccine, zucchini, peas, oregano, onion

Salmon Fettuccini

food.com

Ingredients: flour, butter, basil, parsley, button mushroom, tomato, salmon, cream, fettuccine, zucchini, peas, oregano, onion

Linguine Chicken Tetrazzini

thegirlonbloor.com

Ingredients: flour, butter, basil, parsley, button mushroom, tomato, chicken breast, parmesan, heavy cream, linguine, milk, balsamic vinegar, olive oil, garlic

Linguine Chicken Tetrazzini

thegirlonbloor.com

Ingredients: flour, butter, basil, parsley, button mushroom, tomato, chicken breast, parmesan, heavy cream, linguine, milk, balsamic vinegar, olive oil, garlic

Zucchini and Mushroom Lasagna

food.com

Ingredients: flour, butter, basil, parsley, button mushroom, tomato, parmesan, ricotta, lasagna, milk, mozzarella, zucchini, garlic powder, oregano, onion powder

Garden Vegetable Quiche

recipegirl.com

Ingredients: flour, butter, basil, parsley, button mushroom, tomato, swiss cheese, pie crust, half and half, carrot, egg, onion, asparagus, garlic, cayenne

Paula’s Onion Beef Stew With Rice

farmflavor.com

Ingredients: flour, butter, basil, parsley, button mushroom, tomato, beef stew meat, onion soup, celery, white wine, extra virgin olive oil, rosemary, carrot, sage, oregano, thyme, onion, potato, garlic, white rice

Good old lasagne

jamieoliver.com

Ingredients: flour, butter, basil, parsley, button mushroom, tomato, ground beef, bacon, ground pork, parmesan, lasagna, milk, celery, peppercorn, red onion, red wine, carrot, olive oil, thyme, garlic, nutmeg

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: flour, butter, basil, parsley, button mushroom, tomato, clam, chicken stock, prosciutto, chicken bones, parmesan, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, carrot, bay leaf, olive oil, tomato paste, leek, thyme, onion, garlic