parsley, tomato, flour, butter, parmesan & rosemary recipes
4 recipes
Page 1
Beef and Mashed Potatoes Casserole (Brazilian Escondidinho)
oliviascuisine.com
Ingredients: parmesan, flour, butter, rosemary, parsley, tomato, ground beef, heavy cream, mozzarella, cream cheese, egg, onion, potato, canned tomato, garlic, nutmeg
Semolina and Goat Cheese Dumpling
greatchefs.com
Ingredients: parmesan, flour, butter, rosemary, parsley, tomato, fine semolina, sour cream, goat cheese, white wine, portobello mushroom, fennel, basil, olive oil, sage, watercress, onion, garlic
Savory Cobbler with Cheddar Biscuit Topping
foodnetwork.com
Ingredients: parmesan, flour, butter, rosemary, parsley, tomato, milk, sour cream, cheddar, baking powder, zucchini, eggplant, olive oil, bell pepper, thyme, onion, summer squash, sweet corn, sugar, scallion, baking soda
Arrosto misto
jamieoliver.com
Ingredients: parmesan, flour, butter, rosemary, parsley, tomato, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, lemon, red onion, fennel, red wine, polenta, bay leaf, olive oil, sage, cinnamon, thyme, garlic