parsley, tomato, flour, carrot, onion, vegetable oil & red wine recipes
7 recipes
Page 1
Green Beans with Pork Ribs
tastycraze.com
Ingredients: flour, red wine, carrot, vegetable oil, parsley, tomato, onion, pork ribs, dill, paprika, green beans, garlic
French-style beef pot roast
goodfood.com.au
Ingredients: flour, red wine, carrot, vegetable oil, parsley, tomato, onion, brisket, beef stock, brandy, bay leaf, black olives, thyme, garlic
Slow-Cooked Short Rib Ragu
girlgonegourmet.com
Ingredients: flour, red wine, carrot, vegetable oil, parsley, tomato, onion, beef short ribs, parmesan, sour cream, butter, celery, tomato paste, potato, garlic
Mince and Dumplings Recipe
foodfanatic.com
Ingredients: flour, red wine, carrot, vegetable oil, parsley, tomato, onion, ground beef, worcestershire, beef stock, celery, shortening, bay leaf, tomato paste, garlic
Italian Beef Stew
culinaryginger.com
Ingredients: flour, red wine, carrot, vegetable oil, parsley, tomato, onion, beef broth, beef roast, milk, butter, fennel, rosemary, bay leaf, cornmeal, garlic
Chunky Beef and Pasta Stew
angsarap.net
Ingredients: flour, red wine, carrot, vegetable oil, parsley, tomato, onion, beef stew meat, beef stock, butter, macaroni, celery, button mushroom, tomato paste, thyme, potato
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, red wine, carrot, vegetable oil, parsley, tomato, onion, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, bay leaf, dijon mustard, leek, lentils, thyme, garlic, green lentils