parsley, tomato, garlic, bell pepper, egg, lemon & white wine recipes
2 recipes
Page 1
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: lemon, white wine, egg, parsley, tomato, bell pepper, garlic, clam, prawns, squid, mussel, fish stock, spaghetti, extra virgin olive oil, vegetable oil, bay leaf, dijon mustard, saffron, onion
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: lemon, white wine, egg, parsley, tomato, bell pepper, garlic, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, shallot, paprika, extra virgin olive oil, chive, olive oil, button mushroom, leek, cress, onion, potato, chili flake, sherry vinegar