parsley, tomato, garlic, bell pepper, hot sauce, thyme & cayenne recipes
6 recipes
Page 1
Alligator Sauce Piquant
louisianacookin.com
Ingredients: hot sauce, parsley, tomato, bell pepper, thyme, garlic, cayenne, chicken broth, alligator, flour, celery, vegetable oil, bay leaf, jalapeno, tomato paste, onion, cooked rice, scallion
Alligator Sauce Piquante
recipegoldmine.com
Ingredients: hot sauce, parsley, tomato, bell pepper, thyme, garlic, cayenne, chicken broth, alligator, flour, celery, vegetable oil, bay leaf, jalapeno, tomato paste, onion, cooked rice, scallion
Crawfish Étouffée Recipe
thedailymeal.com
Ingredients: hot sauce, parsley, tomato, bell pepper, thyme, garlic, cayenne, chicken broth, shrimp, worcestershire, bacon, heavy cream, butter, shallot, paprika, rice flour, bay leaf, oregano, onion
Corn & Crawfish Bisque
cdkitchen.com
Ingredients: hot sauce, parsley, tomato, bell pepper, thyme, garlic, cayenne, chicken broth, crawfish, flour, milk, half and half, celery, basil, bay leaf, corn, margarine, onion, scallion
Louisiana Shrimp Creole
acadianatable.com
Ingredients: hot sauce, parsley, tomato, bell pepper, thyme, garlic, cayenne, shrimp, pork fat, dried shrimp, butter, unbleached all-purpose flour, celery, tomato sauce, long-grain white rice, bay leaf, white pepper, tomato paste, onion, sugar, scallion
Jambalaya
sidechef.com
Ingredients: hot sauce, parsley, tomato, bell pepper, thyme, garlic, cayenne, shrimp, chicken stock, worcestershire, chicken breast, andouille, butter, celery, lemon, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, oregano, onion powder, onion, scallion, canola oil