parsley, tomato, garlic, bell pepper, thyme, white wine & fish stock recipes
5 recipes
Page 1
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: fish stock, white wine, parsley, tomato, bell pepper, thyme, garlic, mussel, celery, lemon, peppercorn, red onion, cucumber, carrot, bay leaf, anise liqueur, olive oil, leek, mustard seed
Southern paella
bbc.co.uk
Ingredients: fish stock, white wine, parsley, tomato, bell pepper, thyme, garlic, clam, prawns, baby squid, mussel, hake, saffron strands, lemon, extra virgin olive oil, peas, smoked paprika, olive oil, onion, paella rice
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: fish stock, white wine, parsley, tomato, bell pepper, thyme, garlic, clam, prawns, monkfish, almond meal, hazelnut, celery, carrot, bay leaf, smoked paprika, olive oil, tomato paste, fennel seed, saffron, onion
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, white wine, parsley, tomato, bell pepper, thyme, garlic, scallop, prawns, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, saffron, potato
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, white wine, parsley, tomato, bell pepper, thyme, garlic, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, butter, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, leek, oregano, onion, cayenne