parsley, tomato, garlic, capers, canned anchovy, black olives & pie crust recipes
1 recipes
Page 1
Antoine’s Provencal Olive Tart
greatchefs.com
Ingredients: canned anchovy, pie crust, parsley, capers, tomato, black olives, garlic, lemon, extra virgin olive oil, rosemary, thyme, onion, sugar, scallion