parsley, tomato, garlic, capers, canned anchovy & red onion recipes
3 recipes
Page 1
Puttanesca Salad
foodnetwork.com
Ingredients: canned anchovy, red onion, parsley, capers, tomato, garlic, kalamata olives, extra virgin olive oil, basil
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: canned anchovy, red onion, parsley, capers, tomato, garlic, pine nut, celery, eggplant, extra virgin olive oil, red wine vinegar, basil, black olives, bell pepper, sugar
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, red onion, parsley, capers, tomato, garlic, canned tuna, baguette, lemon, kalamata olives, roasted red peppers, extra virgin olive oil, red wine vinegar, basil, dijon mustard, egg