parsley, tomato, garlic, capers, shallot & peas recipes
2 recipes
Page 1
Braised Clams in Parsley Broth, Peas and Bruschetta with Tomatoes and Fried Capers
foodnetwork.com
Ingredients: shallot, peas, parsley, capers, tomato, garlic, clam, clam juice, baguette, butter, white wine, olive oil, vegetable broth
Spring Fish Stew with Italian Verde Sauce
cuisineathome.com
Ingredients: shallot, peas, parsley, capers, tomato, garlic, anchovy paste, cod, celery, lemon, white wine, carrot, olive oil, thyme, potato, scallion