parsley, tomato, garlic, celery, cayenne, thyme & shallot recipes
3 recipes
Page 1
Dungeness Crab Bisque
foodnetwork.com
Ingredients: celery, shallot, parsley, tomato, thyme, garlic, cayenne, crab, fish stock, heavy cream, lemon, white wine, carrot, bay leaf, olive oil, tomato paste, tarragon, cognac
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: celery, shallot, parsley, tomato, thyme, garlic, cayenne, shrimp, chicken stock, chorizo, lemon, white wine, basil, carrot, bay leaf, olive oil, tomato paste, potato, canned chickpea
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: celery, shallot, parsley, tomato, thyme, garlic, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, onion