parsley, tomato, garlic, chile pepper, chickpea & asafoetida recipes

3 recipes

Page 1

Chickpea Salad with Chat Masala, Mango and Pomegranate Seeds

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Ingredients: parsley, chickpea, tomato, chile pepper, garlic, asafoetida, ghee, ginger root, coriander, rock salt, tamarind paste, chaat masala, mango, scallion, pomegranate, cayenne

Chickpea Salad with Chat Masala, Mango and Pomegranate Seeds

foodandspice.com

Ingredients: parsley, chickpea, tomato, chile pepper, garlic, asafoetida, ghee, ginger root, rock salt, coriander powder, tamarind paste, chaat masala, mango, scallion, pomegranate, cayenne

Indian-Style Samosa Potpie

foodandspice.com

Ingredients: parsley, chickpea, tomato, chile pepper, garlic, asafoetida, butter, pastry flour, coconut oil, cumin, brown mustard, paprika, baking powder, vodka, ginger root, basil, carrot, chickpea flour, peas, coriander powder, spinach, garam masala, chaat masala, chili powder, onion, potato, coconut milk, turmeric, cayenne