parsley, tomato, garlic, chile pepper, chickpea & thyme recipes
3 recipes
Page 1
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: parsley, chickpea, tomato, thyme, chile pepper, garlic, canned anchovy, pork cutlets, red wine vinegar, marjoram, basil, carrot, chard, dijon mustard, olive oil, capers, onion, mint
Greek vegetarian soutzoukakia
akispetretzikis.com
Ingredients: parsley, chickpea, tomato, thyme, chile pepper, garlic, flour, cumin, lemon, baking powder, long-grain white rice, bay leaf, olive oil, tomato paste, cinnamon, oregano, onion, mint, sugar
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: parsley, chickpea, tomato, thyme, chile pepper, garlic, cumin, lemon, paprika, coriander, marjoram, carrot, bay leaf, allspice, olive oil, fennel seed, onion, vegetable broth, green lentils