parsley, tomato, garlic, dijon mustard & bay leaf recipes
10 recipes
Page 1
Lemon Lentil Salad Recipe
tasteofhome.com
Ingredients: bay leaf, dijon mustard, parsley, tomato, garlic, lemon, red wine vinegar, olive oil, lentils, thyme, sugar, scallion
Tomato and Camembert Tart
food.com
Ingredients: bay leaf, dijon mustard, parsley, tomato, garlic, flour, camembert, gruyere, butter, extra virgin olive oil, rosemary, basil, thyme
Tomato and Camembert Tart
countryliving.com
Ingredients: bay leaf, dijon mustard, parsley, tomato, garlic, flour, camembert, gruyere, butter, extra virgin olive oil, rosemary, basil, thyme
Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: bay leaf, dijon mustard, parsley, tomato, garlic, beef steak, canned anchovy, bacon, beef stock, butter, orange, red wine, white pepper, olive oil, thyme, onion
Barbecued Chicken Legs
recipeland.com
Ingredients: bay leaf, dijon mustard, parsley, tomato, garlic, chicken broth, chicken leg, worcestershire, ketchup, lemon, paprika, brown sugar, chutney, vegetable oil, vinegar, onion
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: bay leaf, dijon mustard, parsley, tomato, garlic, trout, salt cod, celery, lemon, peppercorn, white wine, basil, carrot, white wine vinegar, egg, olive oil, onion, potato, scallion
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: bay leaf, dijon mustard, parsley, tomato, garlic, clam, prawns, squid, mussel, fish stock, spaghetti, lemon, white wine, extra virgin olive oil, vegetable oil, egg, saffron, bell pepper, onion
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: bay leaf, dijon mustard, parsley, tomato, garlic, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, red wine, carrot, vegetable oil, leek, lentils, thyme, onion, green lentils
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: bay leaf, dijon mustard, parsley, tomato, garlic, lobster tail, lobster stock, bread, celery, lemon, white wine, carrot, white pepper, egg, white beans, olive oil, tomato paste, saffron, thyme, onion, cayenne
Crock Pot Tomato Sauce Tofall Spaghetti
food.com
Ingredients: bay leaf, dijon mustard, parsley, tomato, garlic, worcestershire, parmesan, spaghetti, bread, soy sauce, panko, tomato sauce, brown sugar, basil, carrot, egg, tomato paste, oregano, thyme, tofu, onion, scallion