parsley, tomato, garlic, extra virgin olive oil & shallot recipes

67 recipes

Page 1

Freezer Tomato Sauce

leitesculinaria.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, brown sugar, basil

Eggplant and Zucchini in Tomato-Garlic Sauce

bonappetit.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, zucchini, eggplant, bay leaf

Pasta alle Vongole

crecipe.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, clam, linguine, white wine, chili flake

Herbed Tomato Vinaigrette

goodhousekeeping.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, chive, basil, tarragon, sherry vinegar

Fried-Bread Panzanella with Ricotta and Herbs

bonappetit.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, sourdough bread, ricotta, red wine vinegar, basil

Moules-Frites (Mussels and French Fries) Recipe

cookingwithteamj.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, mussel, butter, white wine, saffron

stuffed tomatoes recipe with rice

gourmetproject.net

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, parmesan, basil, potato, white rice

Grilled Shrimp with Tomato Olive Salsa

simplyrecipes.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, shrimp, red wine vinegar, capers, black olives

Pasta alle Vongole

myrecipes.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, clam, linguine, white wine, chili flake

Mediterranean Vegetables

marthastewart.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, zucchini, eggplant, bell pepper, thyme

Broiled Tomatoes

newengland.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, parmesan, bread, butter, thyme

Israeli Couscous with Tomato and Olives

jessicagavin.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, israeli couscous, kalamata olives, red wine vinegar, basil

Saffron-Scented Fregola with Marinated Cuttlefish

thedailymeal.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, cuttlefish, fregola, fennel, saffron, vegetable broth

Roasted Cauliflower with a Fried Egg

myrecipes.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, canned anchovy, cauliflower, ginger root, egg, chili flake

Marinated Tomato and Burrata Salad

whatsgabycooking.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, parmesan, burrata, cracked pepper, red wine vinegar, oregano

Clams with garlic, tomato and salami

gourmettraveller.com.au

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, clam, salami, bread, white wine, tomato paste

Provençal Tomatoes (Baked Tomatoes Stuffed with Cheese and Breadcrumbs) Recipe

seriouseats.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, gruyere, rustic italian bread, lemon, thyme, chili flake

Santorini-Style Spaghetti With Lemon, Capers and Tomatoes

oregonlive.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, spaghetti, lemon, white wine, olive oil, capers

Easy Tomato Salad with Basil Chimichurri and Ricotta

myrecipes.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, ricotta, red wine vinegar, basil, cilantro, lime

Baked Herby Tomatoes

food.com

Ingredients: shallot, extra virgin olive oil, parsley, tomato, garlic, canned anchovy, bread crumbs, balsamic vinegar, dried chilies, thyme