parsley, tomato, garlic, kalamata olives, lemon & paprika recipes

9 recipes

Page 1

Charmoula Shrimp Salad

redbookmag.com

Ingredients: lemon, paprika, kalamata olives, parsley, tomato, garlic, shrimp, feta, cumin, celery, extra virgin olive oil, cilantro, lima beans, cayenne

Braised Lamb Shanks with Olives, Lemon, and Tomatoes

bonappetit.com

Ingredients: lemon, paprika, kalamata olives, parsley, tomato, garlic, chicken broth, lamb shank, flour, white wine, bay leaf, molasses, olive oil, onion

Chickpea Salad with Goat Cheese, Olives and Arugula

foodandspice.com

Ingredients: lemon, paprika, kalamata olives, parsley, tomato, garlic, goat cheese, cracked pepper, olive oil, chickpea, arugula, chili powder, onion, cayenne

Pork Kebabs and Bulgur Salad

justalittlebitofbacon.com

Ingredients: lemon, paprika, kalamata olives, parsley, tomato, garlic, pork loin, greek yogurt, bulgur, feta, cumin, red onion, extra virgin olive oil, cucumber, oregano

Moroccan Quail with Minted Tomato and Olive Salad

myfoodbook.com.au

Ingredients: lemon, paprika, kalamata olives, parsley, tomato, garlic, quail, cumin, red onion, chermoula, olive oil, cinnamon, cilantro, mint, chile pepper

Whole30 Stuffed Pork Chops With Cabbage

flavcity.com

Ingredients: lemon, paprika, kalamata olives, parsley, tomato, garlic, chicken broth, pork chops, pistachio, cracked pepper, cabbage, grapeseed oil, olive oil, baby greens, onion, chili flake

Meze Platter with Hummus and Shrimp and Cucumber Salad Recipe

bonappetit.com

Ingredients: lemon, paprika, kalamata olives, parsley, tomato, garlic, shrimp, yogurt, pita, feta, cumin, extra virgin olive oil, cucumber, oregano, mint, canned chickpea, canned artichoke

Italian-Style Tomato and Herb Gigantes

foodandspice.com

Ingredients: lemon, paprika, kalamata olives, parsley, tomato, garlic, cracked pepper, dill, basil, bay leaf, jalapeno, olive oil, oregano, lima beans, thyme, onion, canned tomato

Meze Platter: Hummus, Shrimp Salad, Cucumber Salad

food.com

Ingredients: lemon, paprika, kalamata olives, parsley, tomato, garlic, shrimp, yogurt, pita, feta, cumin, extra virgin olive oil, cucumber, chickpea, oregano, mint, canned artichoke