parsley, tomato, garlic, oregano, eggplant & celery recipes

10 recipes

Page 1

Tiella

womensweeklyfood.com.au

Ingredients: celery, eggplant, parsley, tomato, oregano, garlic, olive oil, onion, potato

Roasted Eggplant Caponata

theveganatlas.com

Ingredients: celery, eggplant, parsley, tomato, oregano, garlic, pine nut, green olives, extra virgin olive oil, red wine vinegar, basil, onion

Caponata spaghetti

olivemagazine.com

Ingredients: celery, eggplant, parsley, tomato, oregano, garlic, spaghetti, red onion, kalamata olives, red wine vinegar, raisins, vegetable oil, capers

Greek baked eggplant

womensweeklyfood.com.au

Ingredients: celery, eggplant, parsley, tomato, oregano, garlic, parmesan, panko, feta, lemon, red onion, olive oil, black olives, bell pepper

Eggplant Salad Recipe - (4.4/5)

keyingredient.com

Ingredients: celery, eggplant, parsley, tomato, oregano, garlic, parmesan, flour, lemon, red onion, vegetable oil, egg, olive oil, black beans, chili flake

Lemon and Garlic Crusted Rack of Pork with Caponata

supervalu.ie

Ingredients: celery, eggplant, parsley, tomato, oregano, garlic, pork back ribs, pine nut, lemon, red onion, green olives, red wine vinegar, basil, olive oil, capers, new potato

Eggplant Pizzas w/ Homemade Raw Marinara Sauce

sweetsimplevegan.com

Ingredients: celery, eggplant, parsley, tomato, oregano, garlic, cherry tomato, sun dried tomato, nutritional yeast, basil, carrot, date, arugula, bell pepper, onion, pineapple

Pasta with Hearty Vegetable “Bolognese”

italianfoodforever.com

Ingredients: celery, eggplant, parsley, tomato, oregano, garlic, pecorino, short-cut pasta, portobello mushroom, basil, red wine, carrot, olive oil, tomato paste, porcini, onion

Mushroom-Eggplant Lasagna

marthastewart.com

Ingredients: celery, eggplant, parsley, tomato, oregano, garlic, parmesan, ricotta, lasagna, milk, mozzarella, extra virgin olive oil, carrot, egg, button mushroom, tomato paste, onion, chili flake

Moroccan-style Sea Bass in a Golden Balloon

greatchefs.com

Ingredients: celery, eggplant, parsley, tomato, oregano, garlic, chicken stock, sea bass, couscous, butter, cumin, white wine, harissa, cucumber, fresh mint, carrot, bay leaf, olive oil, tomato paste, cinnamon, onion