parsley, tomato, garlic, red onion, olive oil, butter & shiitake mushroom recipes
2 recipes
Page 1
Slow-roasted mushrooms with creamy polenta
womensweeklyfood.com.au
Ingredients: butter, red onion, shiitake mushroom, parsley, olive oil, tomato, garlic, parmesan, milk, oyster mushroom, chive, polenta, button mushroom, porcini
Creamy polenta with slow-roasted mushrooms
womensweeklyfood.com.au
Ingredients: butter, red onion, shiitake mushroom, parsley, olive oil, tomato, garlic, parmesan, milk, oyster mushroom, chive, polenta, button mushroom, porcini