parsley, tomato, garlic, red wine, shallot & leek recipes
3 recipes
Page 1
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: shallot, red wine, parsley, tomato, leek, garlic, chicken stock, chicken bones, salmon, heavy cream, butter, celery, peppercorn, balsamic vinegar, ginger root, carrot, bay leaf, white pepper, celeriac, olive oil, onion, potato
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: shallot, red wine, parsley, tomato, leek, garlic, chicken stock, trout, parmesan, butter, coconut oil, lemon, spaghetti squash, garlic powder, rosemary, basil, button mushroom, capers, oregano, bell pepper, thyme, tarragon, scallion
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: shallot, red wine, parsley, tomato, leek, garlic, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, rosemary, basil, tomato juice, carrot, bay leaf, olive oil, tomato paste, onion, green lentils, sherry vinegar