parsley, tomato, garlic, tomato paste, butter & eggplant recipes
9 recipes
Page 1
Stuffed Eggplant (Karniyarik)
foolproofliving.com
Ingredients: butter, eggplant, parsley, tomato paste, tomato, garlic, ground beef, cumin, olive oil, bell pepper, onion, canned tomato
Tomato Vegetable Soup with Semolina Dumplings
eatsmarter.com
Ingredients: butter, eggplant, parsley, tomato paste, tomato, garlic, semolina flour, cabbage, egg, olive oil, oregano, green beans, vegetable broth, nutmeg
Quick Moussaka
marthastewart.com
Ingredients: butter, eggplant, parsley, tomato paste, tomato, garlic, ground beef, ricotta, feta, egg, olive oil, cinnamon, oregano, onion
Moussaka ( SERVES 6 )
eatwell.co.nz
Ingredients: butter, eggplant, parsley, tomato paste, tomato, garlic, ground lamb, parmesan, flour, milk, red wine, allspice, olive oil, cinnamon, onion
Vegetarian moussaka
easycheesyvegetarian.com
Ingredients: butter, eggplant, parsley, tomato paste, tomato, garlic, flour, milk, red lentils, olive oil, onion, mint, potato, vegetable broth, nutmeg
Gemista recipe (Greek Stuffed Tomatoes and Peppers with rice)
mygreekdish.com
Ingredients: butter, eggplant, parsley, tomato paste, tomato, garlic, ground beef, red onion, zucchini, fresh mint, olive oil, bell pepper, potato, sugar, risotto rice, canned tomato
Easy Moussakka | Eggplant Meat Casserole
thebigsweettooth.com
Ingredients: butter, eggplant, parsley, tomato paste, tomato, garlic, ground beef, parmesan, flour, milk, paprika, bay leaf, egg, olive oil, cinnamon, oregano, onion, potato
"V" is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis
foodnetwork.com
Ingredients: butter, eggplant, parsley, tomato paste, tomato, garlic, parmesan, heavy cream, kalamata olives, zucchini, basil, carrot, grapeseed oil, cornmeal, cornstarch, bell pepper, thyme, onion, summer squash, vegetable broth
Moroccan-style Sea Bass in a Golden Balloon
greatchefs.com
Ingredients: butter, eggplant, parsley, tomato paste, tomato, garlic, chicken stock, sea bass, couscous, cumin, celery, white wine, harissa, cucumber, fresh mint, carrot, bay leaf, olive oil, cinnamon, oregano, onion