parsley, tomato, garlic, tomato paste, celery, lemon, olive oil & extra virgin olive oil recipes
2 recipes
Page 1
Turkish-style mussel and prawn pilaki with parsley salad
gourmettraveller.com.au
Ingredients: celery, lemon, extra virgin olive oil, parsley, olive oil, tomato paste, tomato, garlic, chicken stock, prawns, mussel, arabic bread, dill, shallot, carrot, sumac, thyme, onion, potato, sugar
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: celery, lemon, extra virgin olive oil, parsley, olive oil, tomato paste, tomato, garlic, chicken stock, lamb shank, yogurt, pearl barley, pita, white wine, cucumber, fresh mint, carrot, lentils, thyme, onion, canned chickpea