parsley, tomato, garlic, tomato paste, vegetable oil & long-grain white rice recipes
8 recipes
Page 1
Baked Tomatoes Stuffed with Lamb and Fresh Herbs
delish.com
Ingredients: long-grain white rice, vegetable oil, parsley, tomato paste, tomato, garlic, ground lamb, celery, extra virgin olive oil, red wine, onion
Vegan Rice with Tomatoes, Zucchini and Carrots
whereismyspoon.co
Ingredients: long-grain white rice, vegetable oil, parsley, tomato paste, tomato, garlic, zucchini, carrot, thyme, onion, sugar, vegetable broth
Baked Tomato Rice with Shrimp
eatsmarter.com
Ingredients: long-grain white rice, vegetable oil, parsley, tomato paste, tomato, garlic, shrimp, lemon, tomato juice, peas, onion, cayenne
Majadito batido de pollo (Bolivian chicken and rice)
chipabythedozen.com
Ingredients: long-grain white rice, vegetable oil, parsley, tomato paste, tomato, garlic, chicken broth, chicken breast, cumin, celery, oregano, bell pepper, onion
Skillet Pork Chops Brined in Milk – Gypsy Recipe
whereismyspoon.co
Ingredients: long-grain white rice, vegetable oil, parsley, tomato paste, tomato, garlic, pork chops, flour, milk, paprika, zucchini, marjoram, carrot, bell pepper, onion, vegetable broth
Whole Redfish Courtbouillon
louisianacookin.com
Ingredients: long-grain white rice, vegetable oil, parsley, tomato paste, tomato, garlic, red snapper, crab, seafood stock, flour, butter, celery, lemon, creole seasoning, bell pepper, onion
Shrimp Creole
justapinch.com
Ingredients: long-grain white rice, vegetable oil, parsley, tomato paste, tomato, garlic, shrimp, worcestershire, flour, celery, lemon, tomato sauce, hot sauce, bay leaf, bell pepper, chili powder, onion, scallion
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: long-grain white rice, vegetable oil, parsley, tomato paste, tomato, garlic, demi-glace, chicken stock, chicken breast, beef steak, bacon, butter, peppercorn, shallot, kalamata olives, basil, red wine, dijon mustard, olive oil, button mushroom, cornstarch, green beans, thyme, new potato, onion, tarragon, scallion