parsley, tomato, garlic, tomato paste, white wine & chile pepper recipes

8 recipes

Page 1

Pasta with fresh tomato and basil sauce

goodfood.com.au

Ingredients: white wine, parsley, tomato paste, tomato, chile pepper, garlic, canned anchovy, penne rigate, extra virgin olive oil, basil, sugar

Slow-cooked squid with olives and tomatoes

olivemagazine.com

Ingredients: white wine, parsley, tomato paste, tomato, chile pepper, garlic, squid, rustic italian bread, lemon, green olives, bay leaf, olive oil, fennel seed, onion

David Tennant's Croatian-style cuttlefish risotto

jamieoliver.com

Ingredients: white wine, parsley, tomato paste, tomato, chile pepper, garlic, cuttlefish, chicken stock, canned anchovy, squid ink, butter, lemon, red onion, extra virgin olive oil, olive oil, risotto rice

Mussels Fra Diavolo

everydaymaven.com

Ingredients: white wine, parsley, tomato paste, tomato, chile pepper, garlic, mussel, clam juice, shallot, coconut sugar, carrot, bay leaf, olive oil, oregano, onion, chili flake

Sicilian Seafood Soup With Couscous

italianfoodforever.com

Ingredients: white wine, parsley, tomato paste, tomato, chile pepper, garlic, shrimp, clam, squid, mussel, swordfish, seafood stock, couscous, celery, zucchini, carrot, olive oil, saffron, onion

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: white wine, parsley, tomato paste, tomato, chile pepper, garlic, chicken stock, canned anchovy, parmesan, celery, lemon, extra virgin olive oil, spaghetti squash, marjoram, basil, carrot, bay leaf, thyme, onion

Provencal Soup

tastycraze.com

Ingredients: white wine, parsley, tomato paste, tomato, chile pepper, garlic, whitefish, shrimp, parmesan, flour, croutons, butter, orange, bay leaf, egg, olive oil, leek, saffron, thyme, onion

Scampi Diabolique

happycow.net

Ingredients: white wine, parsley, tomato paste, tomato, chile pepper, garlic, shrimp, ketchup, sweet pepper, chive, sesame oil, rosemary, carrot, soy cream, curry, chili powder, onion, potato, tarragon, vegetable broth, sunflower oil, cayenne