parsley, tomato, garlic, vegetable broth, egg & ghee recipes

5 recipes

Page 1

Turkey Rolls with Eggs, Bacon and Paprika-tomato Sauce

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Ingredients: ghee, egg, parsley, tomato, garlic, vegetable broth, turkey breast, bacon, brown mustard, paprika, tomato paste, onion, sugar

Cabbage Rolls with Tomato Sauce

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Ingredients: ghee, egg, parsley, tomato, garlic, vegetable broth, mixed ground meat, bread crumbs, bread, mozzarella, cabbage, vegetable oil, olive oil, tomato paste, onion

Baked Stuffed Peppers

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Ingredients: ghee, egg, parsley, tomato, garlic, vegetable broth, ground beef, heavy cream, butter, ketchup, lemon, marjoram, tomato paste, bell pepper, onion, white rice

Veal Cutlets with Strudel

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Ingredients: ghee, egg, parsley, tomato, garlic, vegetable broth, veal cutlet, parmesan, milk, butter, creme fraiche, phyllo, pastry flour, lemon, white wine, fennel, cornmeal, olive oil, leek, oregano, nutmeg

Stuffed Turkey Slices with Cabbage

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Ingredients: ghee, egg, parsley, tomato, garlic, vegetable broth, bacon, turkey leg, milk, butter, cream, pretzel bun, peppercorn, shallot, orange, brown sugar, cabbage, whisky, prunes, nutmeg, chervil