parsley, tomato, garlic, vegetable broth, egg & oregano recipes
7 recipes
Page 1
Tomato Soup with Meatballs
eatsmarter.com
Ingredients: egg, parsley, tomato, oregano, garlic, vegetable broth, mixed ground meat, bacon, bread crumbs, celery, shallot, carrot, tomato paste
'Meatballs' in Tomato Sauce
vegetariantimes.com
Ingredients: egg, parsley, tomato, oregano, garlic, vegetable broth, bread crumbs, parmesan, olive oil, button mushroom, onion, sugar, risotto rice, chili flake
Tomato Vegetable Soup with Semolina Dumplings
eatsmarter.com
Ingredients: egg, parsley, tomato, oregano, garlic, vegetable broth, semolina flour, butter, cabbage, eggplant, olive oil, tomato paste, green beans, nutmeg
Portuguese cod croquettes, Crushed tomatoes, white balsamic, parsley
ateliersetsaveurs.com
Ingredients: egg, parsley, tomato, oregano, garlic, vegetable broth, chicken stock, cod, paprika, white balsamic vinegar, chive, tomato paste, onion, potato, white rice
Portuguese cod croquettes, Crushed tomatoes, white balsamic, flat parsley
ateliersetsaveurs.com
Ingredients: egg, parsley, tomato, oregano, garlic, vegetable broth, chicken stock, cod, paprika, white balsamic vinegar, chive, tomato paste, onion, potato, white rice
Slow Cooker Italian Meatball Soup
anitalianinmykitchen.com
Ingredients: egg, parsley, tomato, oregano, garlic, vegetable broth, ground beef, parmesan, bread, celery, basil, carrot, onion, potato, chili flake
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: egg, parsley, tomato, oregano, garlic, vegetable broth, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, pastry flour, lemon, white wine, fennel, cornmeal, olive oil, leek, nutmeg