parsley, tomato, garlic, white wine, butter, olive oil & tarragon recipes
4 recipes
Page 1
Pan-Fried Tilapia With Tomato-Herb Sauce
cdkitchen.com
Ingredients: butter, white wine, parsley, olive oil, tomato, garlic, tarragon, tilapia, flour, hot sauce, basil, tomato paste, thyme, onion, canned tomato, scallion
Herb-Crumbed Crispy Chicken With Saffron Cream Sauce
food.com
Ingredients: butter, white wine, parsley, olive oil, tomato, garlic, tarragon, chicken breast, flour, milk, cream, panko, garlic powder, chive, bouillon cube, egg, cornstarch, saffron, onion
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, white wine, parsley, olive oil, tomato, garlic, tarragon, lobster, heavy cream, panko, celery, lemon, shallot, rosemary, carrot, long-grain white rice, egg, tomato paste, cognac, cayenne
Tomato Relish on Halibut
theproducemoms.com
Ingredients: butter, white wine, parsley, olive oil, tomato, garlic, tarragon, halibut, panko, oyster mushroom, shallot, brown sugar, portobello mushroom, chive, shiitake mushroom, tomato juice, dijon mustard, tomato paste, baby greens, thyme, dry vermouth, lime