parsley, tomato, garlic, white wine, clam, extra virgin olive oil & basil recipes
4 recipes
Page 1
Cooking Italy: Cesar Benelli’s Spaghetti with White Clam Sauce
spinachtiger.com
Ingredients: clam, white wine, extra virgin olive oil, basil, parsley, tomato, garlic, short-cut pasta, chile pepper
Spaghetti with Clam Sauce
eatingwell.com
Ingredients: clam, white wine, extra virgin olive oil, basil, parsley, tomato, garlic, pine nut, spaghetti, onion
Spaghetti marinara
womensweeklyfood.com.au
Ingredients: clam, white wine, extra virgin olive oil, basil, parsley, tomato, garlic, whitefish, prawns, squid, mussel, spaghetti, sugar
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: clam, white wine, extra virgin olive oil, basil, parsley, tomato, garlic, shrimp, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, carrot, bay leaf, tomato paste, leek, oregano, bell pepper, thyme, onion, cayenne