parsley, tomato, garlic, white wine, fish stock & cognac recipes
2 recipes
Page 1
Sea Scallops With Polenta
greatchefs.com
Ingredients: fish stock, white wine, parsley, tomato, garlic, cognac, scallop, bread, butter, extra virgin olive oil, cornmeal
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, white wine, parsley, tomato, garlic, cognac, crab, heavy cream, celery, lemon, shallot, carrot, bay leaf, olive oil, tomato paste, thyme, tarragon, cayenne